Buckwheat with stew in a saucepan

Buckwheat with stew in a crockpot is the perfect choice for a hearty and tasty dinner, especially when you need to feed a large family, because it won't be much in a frying pan.

Thanks to the deep dish, the dish will be larger, and all the ingredients reveal their flavor well, so the dish is crumbly and flavorful.

The main role in this dish is played by the quality of the stew - it is best to use homemade or in a glass jar, where the content of meat, fat and broth is clearly visible. However, you can also use stew in a metal can, but only if you trust the manufacturer.

For an even richer flavor, add fresh herbs and vegetables, which give the dish an appetizing aroma and piquancy.

It is thanks to the stew and vegetables that it tastes even better than the classic preparation, and a minimum of effort makes it a great option for both home lunch or dinner and for traveling.

Simple, delicious and hassle-free!


                                
                                                                    Ingredients
                                    
                                                                                    Buckwheat groats — 350 g
                                                                                    Canned pork, beef or chicken — 1 tin, 550 g
                                                                                    Onion — 1
                                                                                    Large carrot — 1
                                                                                    Water — 750 ml
                                                                                    Salt and mixed peppers — to taste
                                                                                    Parsley — 1 bunch
                                                                            
                                
                                                                    Method
                                    
                                                                                    Rinse the buckwheat thoroughly under running water.
                                                                                    Spoon the fat from the tin into a separate dish.
                                                                                    Chop the onion, grate the carrot and fry them in the pot over low heat in the reserved fat until golden.
                                                                                    Add the meat to the vegetables, stir and warm through so the flavours combine.
                                                                                    Add the buckwheat and stir thoroughly.
                                                                                    Pour in the water, cover and simmer over low heat for 15–20 minutes, until all the liquid is absorbed.
                                                                                    Remove from the heat and let it rest for 5–10 minutes.

Tips:

🔶For extra flavor, onions, carrots, tomatoes or ketchup are added to buckwheat stew, but spices and butter are not needed at all.

🔶 To make it tasty, you need to know some things: choose a quality stew, rinse the buckwheat well and take the ratio of buckwheat to water 1:2. Any stew is suitable for such porridge: pork, beef, and chicken.

🔶To prepare this dish, take a high-quality stew, the label of which says, for example, "Pork stew", and not "Stew", because it is made from pure lumpy meat and must comply with DSTU (not TUU!).

Serving:

Serve hot, sprinkled with fresh chopped herbs, with pickled cucumbers or pickled vegetables.

The buckwheat will be crumbly, tender, and full of the incredible flavor of stewed meat.

Enjoy it together!

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Our products are made exclusively from environmentally friendly products, according to recipes specially developed by us.
Consistently high quality of our products is achieved by constant control of both raw materials and the production process, according to DSTU 4450:2005.
In the production of our products, we do not use any flavoring or other extraneous additives.
We are confident that the quality of our products will satisfy the most demanding consumer. Enjoy your meal together and may you and your family always be full!

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