First courses

First and main courses are the basis of a hearty and balanced diet. They warm, satiate and give you a real homey feel. This category contains traditional Ukrainian recipes for borscht, soups, and main dishes that are easy to prepare with available ingredients.

Try classic Ukrainian borscht, green borscht with sorrel, flavorful buckwheat soup, or hearty pea soup.

Each dish has its own unique flavor and reflects the best culinary traditions of Ukraine.

Cook with love.

For everyone - as for yourself!

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Recipe: Rice and bean soup with stewed meat

Rice and bean soup with stewed meat is a simple, aromatic, and very hearty homemade soup that comes in handy when you need to feed your family quickly. Delicate rice, beans, and rich stewed meat create a thick, nutritious dish with the "right" meat flavor.

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